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The Dogfish Head Experience In Lewes
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Dogfish Woman
Title/Date: Dogfish Woman, 1991Artist: Bill ReidCulture/Language Group: HaidaMedia: Plaster, steel, and marbleCredit Line: SFU Collection on long term loanLocation: AQ 3000 level, northwest corner
One of the most powerful supernatural beings of Haida mythology is the elusive Dogfish Woman, who derives her shamanic powers from the dogfish (a small shark). Seen here in her human form, the snout of the dogfish has become a crown and she wears a labret in her lower lip, which is a sign of aristocracy among the Haida. The story of the Dogfish Woman is difficult to trace, and only fragments of the narrative have survived into the present. Like many Haida stories, the story of the Dogfish Woman is one of transformation and movement between the human and non-human realms. Among many other themes, this story speaks to the attraction between sexes, barriers between species, and lost love.
The story as recorded by Franz Boas:
A woman went travelling with her husband. She used to make fun of the dogfish. They went to visit a small rock in the sea. When they were out there, the dogfish, whose home the rock was, came and took the woman down into the sea. There she discovered that the dogfish were really people. They had taken off their dogfish blankets. After she had stayed in the house for some time, fins began to grow upon her arms, her legs, and her back. Her husband was searching for her everywhere, but he was not able to find her. After a number of years he found her. Her face had remained unchanged; but fins had grown on her arms, on her legs, on her back, and on her head. She never returned. Ever since that time her family have used the dogfish crest, and their house is called the Dogfish House.
Additional informationDogfish Woman and Bear Mother are elements taken from the monumental sculpture The Sprit of Haida Gwaii, and were created as stand alone sculptures.
The heads were selected by the artist to be cast in bronze as sculpture editions of nine and exhibited for sale at the Bushlen Mowat Galllery in Vancouver in 1993/96. Reid selected the images as being forms that were both aesthetically pleasing and spiritually meaningful to him. The artist's proofs seen here, were generously donated by Allan and Faigie Waisman in 2002.
Exclusive News And Research On The Wine, Spirits And Beer Business
September 25, 2019•Milton, Delaware's Dogfish Head has announced two new releases, one from the company's brewery and the other from its distillery. First up is Suddenly Comfy, an 8% abv Imperial Cream Ale made with apple cider, cinnamon, and vanilla beans. The beer will debut in October and will be available in 4-packs of 12-ounce bottles. Also in October, Dogfish Head Distilling will release Alternate Takes: Volume 2, Whiskey Finished in Palo Santo Marron Ale Barrels, a 45% abv spirit fermented with the company's Doggie Ale yeast before maturing in American oak and finishing in barrels from the Dogfish Head brewery. The whiskey will be available in Delaware, Maryland, Virginia, and Washington, D.C. Dogfish Head was acquired by Boston Beer Co. For $300 million earlier this year.
•Wilmington, Delaware-based Iron Hill Brewery & Restaurant is planning to open a new full-scale production brewery in Exton, Pennsylvania next summer. The Iron Hill Brewery & Taphouse will allow the company to expand brewing capacity and bring canning operations in house. Additionally, the new location will serve as a hub for brand innovation. The site is over 18,000 square feet with 10,000 dedicated to the brewery, 4,500 to the taproom, and the remaining space serving as a training room and 150-seat private dining room. The initial capacity of the brewery will be 6,000 barrels with plans to expand up to 20,000.
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